Finding spice blends that taste amazing and support digestive health can be a challenge — until now. Meet IrieVeda’s Chili Powder Low FODMAP, a deliciously bold seasoning made for flavor lovers with sensitive stomachs. This unique blend is crafted for people who want all the warmth and depth of classic chili powder without the digestive issues that often come with it.
Most traditional chili powders contain garlic and onion — two common high-FODMAP ingredients that can trigger bloating, discomfort, and other symptoms for those with IBS or food sensitivities. That’s where IrieVeda steps in. Our chili powder low FODMAP contains none of those triggers, yet still delivers the bold, smoky, and complex flavor your meals deserve.
Blended with rich chili peppers, smoked paprika, cumin, and Ayurvedic herbs, this seasoning adds a warm, earthy heat that’s perfect for chili, stews, veggie roasts, stir-fries, and even spice rubs. It’s 100% vegan, gluten-free, and made with clean, plant-based ingredients — free from additives, preservatives, and fillers.
At IrieVeda, we combine ancient Ayurvedic wisdom with modern dietary needs to help people eat well, feel good, and enjoy every bite. Our chili powder low FODMAP is more than a spice — it’s a wellness tool for those managing food sensitivities or simply looking to support their gut health without sacrificing taste.
It’s also perfect for families or meal preppers who want inclusive flavors that everyone can enjoy — no special meals, no complicated substitutions, just real flavor that’s kind to the body.
So if you’ve been skipping the spice to avoid the side effects, now’s the time to bring it back. With IrieVeda’s chili powder low FODMAP, you can enjoy comfort food, bold global dishes, and everything in between — all while staying true to your wellness goals.
Comments
0 comment